Auberge du Mont

Auberge du Mont
Auberge du Mont

Wednesday, January 30, 2013

Gavin.M

I'm really excited about the sugar shack i'm really interested about the way they take the sap from the tree and make it into the really good syrup. I really want to see the way they make the candy's to. My  dad is from quebec and his family has a sugar shack and he says le sirop d'érable is his favourite candy and that all the syrup they make is really good. I really want to try all the candy to is supposed to be really good.

Aussi, je veut voir le chateau de glace c'est completement de glace.  Pendant le nuit ils mettons les lumieres de touts sort de coleurs et le chateau se lume. Je veut voir beaucoup. je veut rentre et voir par l'interior. Je pense que sa fait tres bonne.

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